Our CSA and Farm Manager, Ian Zeglin, has been working tirelessly for the past several months to get the Blue Oven Farm up and running for 2017, and he deserves an immense amount of credit for the hard work he has put in. Now with more space at our new location, as well as an ever-increasing bounty from our current farm we can bring even more to our program. And, with that in mind, the 2017 CSA kicks off this week! More details to come on what our members can expect in their delivery!
Last week, we sent out some delicious fresh-peach croissants alongside strawberry croissants and a garlic scape pesto pinwheel croissant that we can't wait to see again next year! This week, with the help of The Bundy Farm in Sardinia our fruit croissant of the week will feature blueberries. We love being able to feature fresh items during our market week, and we'll continue to update you on all things coming and going at Blue Oven all summer long!
Farmers Market Schedule REMINDER:
Tuesday: Loveland, Liberty Center
Wednesday: Blue Ash, Northside, Ft. Thomas
Friday: Findlay Market
Saturday: Yellow Springs, Findlay Market
Sunday: Hyde Park, Findlay Market
(Details about time and location can be found on the FIND US tab on our website.)